Hayshaker Farm LLC

organic_crops in College Place, Washington

Farm Information

Name
Hayshaker Farm LLC
Owner
Chandler Briggs
Location
329 SW 12th St, College Place, Washington, 99324
Type
organic_crops
Phone
310-292-8108
Email
hayshakerfarm@gmail.com
{"type":"USDA_Organic","scope":"Crops","certifier":"Washington State Department of Agriculture","status":"Certified"}

Organic Certifications

Hayshaker Farm LLC Certified

Certifier
Washington State Department of Agriculture
Scope
Crops
Cert #
4072
Effective
2026-05-14
Anniversary
2027-03-01
NOP ID
2780004072
Items: Tuber/Root Vegetables: Beets (Beets), Carrots (Carrots), Celeriac (Celeriac), Daikon (Daikon), Fennel (Fennel), Garlic (Garlic), Leeks (Leeks), Onions (Onions - Scallions), Potatoes (Potatoes), Radicchio (Radicchio), Radishes (Radishes), Turnips (Turnips); Seed/Pod Vegetables: Beans (Beans - Assorted Varieties), Beans (Beans - Fava), Corn (Corn - Assorted Varieties), Corn (Corn - Huitlacoche), Corn (Corn - Popcorn), Mustard (Mustard), Peas (Peas - Sugar Snap), Peas (Peas (Shoots)); Nursery/Starts/Flowers/Trees: Flowers (Flowers - Edible Flowers), Trees (Trees - Basket Willow), Trees (Trees - Willow (Planting Stock)); Leaf Vegetables: Arugula (Arugula), Bok Choy (Bok Choy - Assorted Varieties), Bok Choy (Bok Choy - Red Choi), Bok Choy (Bok Choy - Yu Choi), Cabbage (Cabbage), Chard (Chard), Chicory (Chicory - Puntarelle), Chicory (Chicory - Red Rib Catalogna), Chicory (Chicory (Root)), Collards (Collards), Endive (Endive - Assorted Varieties), Endive (Endive - Escarole), Endive (Endive - Frisee), Kale (Kale), Kohlrabi (Kohlrabi), Leaf Vegetables (Mixed Greens - Salad Mix), Leaf Vegetables (Purslane), Lettuce (Lettuce), Mizuna (Mizuna), Rapini (Rapini), Spinach (Spinach), Tatsoi (Tatsoi); Herbs/Spices: Basil (Basil), Chives (Garlic Chives), Cilantro (Cilantro), Cress (Cress), Dill (Dill), Flowers (Claytonias), Hyssop (Hyssop - Anise Hyssop), Lemon Balm (Lemon Balm), Oregano (Oregano), Parsley (Parsley), Perilla (Perilla - Kkaennip), Sage (Sage), Sorrel (Sorrel - Red Veined), Thyme (Thyme); Fruit Vegetables: Cucumbers (Cucumbers), Peppers (Peppers), Peppers (Peppers - Aji), Peppers (Peppers - Basque), Peppers (Peppers - Calabrian), Peppers (Peppers - Cayenne), Peppers (Peppers - Fresno), Peppers (Peppers - Guajillo), Peppers (Peppers - Habanada), Peppers (Peppers - Hot), Peppers (Peppers - Jimmy Nardellos), Peppers (Peppers - Korean), Peppers (Peppers - Paprika), Peppers (Peppers - Pasilla), Peppers (Peppers - Sweet), Squash (Squash - Winter), Tomatoes (Tomatoes); Fruit - Melons: Melons (Mixed Melons); Fruit - Berries: Raspberries (Raspberries); Flower Vegetables: Artichokes (Artichokes), Broccoli (Broccoli - Assorted Varieties), Broccoli (Broccoli - Broccolini), Broccoli (Broccoli - Broccolo Fiolaro), Broccoli (Broccoli - Cime di Rapa), Broccoli (Broccoli (Raab)), Cauliflower (Cauliflower); Other: Other Vegetables - Gai Lan, Other Vegetables - Komatsuna, Other Vegetables - Minutina, Other Vegetables - Molokhia, Other Vegetables - Spigariello
Data Sources: usda_organic • USDA Organic Integrity Database
Farm ID: 270128 • Source ID: 2780004072 • Last Updated: 2026-05-26T13:16:27.046Z
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