Amy Hicks dba Amy's Garden Certified
- Certifier
- Quality Certification Services
- Scope
- Crops
- Cert #
- 0526
- Effective
- 2003-09-24
- Anniversary
- 2026-12-01
- NOP ID
- 5870000526
Items: Tuber/Root Vegetables: Beets, Carrots, Garlic, Potatoes, Radishes, Shallots, Sweet Potatoes, Turnips; Stem Vegetables: Asparagus; Seed/Pod Vegetables: Beans, Beans (Hyacinth Bean), Corn (Sweet Corn), Edamame (Edamame Soybeans), Green Beans, Okra, Peas; Nuts: Chestnuts; Nursery/Starts/Flowers/Trees: Dahlia, Flowers (Ammi majus), Flowers (Asclepias), Flowers (Aster), Flowers (Celosia), Flowers (Lillies), Flowers (Lisianthus), Flowers (Nasturtium), Flowers (Snapdragon), Flowers (Tuberose), Flowers (Zinnia), Hydrangea, Larkspur, Peonies, Sunflowers, Transplants (Ammi majus Transplants), Transplants (Asclepias Transplants), Transplants (Bean Transplants), Transplants (Bupleurum Transplants), Transplants (Cabbage Transplants), Transplants (Cardoon Transplants), Transplants (Chard Transplants), Transplants (Garlic chives Transplants), Transplants (Lily Transplants), Transplants (Lisianthus Transplants), Transplants (Peony Transplants), Transplants (Snapdragon Transplants), Transplants (Tomato Transplants), Transplants (Tuberose Transplants), Trees (Eucalyptus), Viburnam; Leaf Vegetables: Arugula, Bok Choy, Bok Choy (Asian Greens), Cabbage, Cabbage (Napa Cabbage), Chard, Collards, Kale, Komatsuna, Leaf Vegetables (Tokyo Bekana), Leafy Greens (Mesclun), Mustard (Mustard Greens), Pak Choi, Tatsoi; Herbs/Spices: Basil, Borage, Bupleurum, Chives (Garlic Chives), Cilantro, Ginger, Herbs (Feverfew), Herbs (Salvia), Mint, Oregano, Rosemary, Sage, Thyme, Yerba Buena (Yarrow); Fruit Vegetables: Cucumbers, Eggplants, Peppers, Pumpkins, Squash (Summer Squash), Squash (Winter Squash), Tomatoes, Tomatoes (Cherry Tomatoes), Tomatoes (Heirloom Tomatoes), Zucchini; Fruit - Tropical Fruits: Figs; Fruit - Pome: Pears; Fruit - Melons: Melons; Fruit - Berries: Blueberries, Raspberries, Strawberries; Flower Vegetables: Broccoli, Sunflowers (Cardoon); Field/Forageable: Corn, Holly, Juniper, Mustard, Pine, Popcorn, Soybeans, Sunflowers (Rudbeckia)