Root 5 Farm, LLC Certified
- Certifier
- Vermont Organic Farmers, LLC
- Scope
- Crops, Handling
- Cert #
- 13044
- Effective
- 2013-09-04
- Anniversary
- 2027-03-15
- NOP ID
- 4210013044
Items: Other: Arugula, Asparagus, Basil, Basil, Sweet Genovese, Beans, fava, Beans, green, Beets, Blueberries, Bok choy, Broccoli, Brussels sprouts, Cabbage, green, Cabbage, Napa, Cabbage, red, Carrots, Cauliflower, Chives, Cilantro, Collards, Cucumber, Dill, Eggplant, Endive/Escarole, Fennel, Ginger, Greens, micro, Greens, salad mixes, Ground cherries, Jerusalem artichoke, Kale, Kohlrabi, Leek, Lettuce (head), Marigold, Melons, cantaloupe, Melons, watermelon, Mint, Nasturtium, Onions, Other: broccolini, Other: Dandelion greens, Other: morning glory, Other: Tatsoi, Other: tumeric, Pac Choi, Parsley, Peas, snap, Peas, snow, Peppers (hot), Peppers (sweet), Radicchio, Radish, daikon, Radishes, Raspberries, Rhubarb, Romanesco, Rosemary, Sage, Scallions, Scarlet runner bean, flower, Shallots, Shoots, pea, Sorrel, Spinach, Squash (summer), Squash (winter), Straw, Sweet potato, Swiss chard, Thyme, Tomatillos, Tomatoes (field), Tomatoes (greenhouse), Tomatoes, cherry, Turmeric: turmeric, Turnips