Red Fire Farm Certified
- Certifier
- Baystate Organic Certifiers
- Scope
- Crops
- Cert #
- 2209500300
- Effective
- 2002-04-29
- Anniversary
- 2027-02-15
- NOP ID
- 2209500300
Items: Other: Flowers, Fruits, Seedlings and Vegetables: arugula,asparagus, beans, beets, blackberries, blueberries, bok choy, broccoli, broccoli raab, brussels sprouts, cabbage, cabbage - napa, carrots, cauliflower, celeriac, celery, chard - swiss, collards, corn-popcorn, corn-sweet, cucumbers, currants, edamame, eggplant, endive, garlic, gourds, greens-mix, ground cherries, kale, kohlrabi, leeks, lettuce - heads, lettuce - mix, melons, mesclun - mix, mustard greens, onions, parsnips, peas, peppers-hot, peppers, potatoes, pumpkins, radicchio, radishes, raspberries, rhubarb, rutabagas, scallions, shallots, spinach, squash-summer, squash-winter, strawberries, sweet potatoes, tomatillos, tomatoes, tomatoes-cherry, tomatoes-grape, tomatoes - heirloom, turnips, Include: Anaheim, Cayenne, Fresno, Habanera, Hungarian wax, Jalapeno, Poblano, Serrano Note: Badger Flame Beet and Sweet Garleek packed under Row 7 Seed Company labels. Herbs: basil, chives, cilantro, dill, fennel, mints, oregano, parsley, rosemary, sage, savory, thyme. Mushrooms - Shiitake.