Nutrient Farm LLC

Items: Tuber/Root Vegetables: Beets, Carrots, Garlic, Leeks, Onions (Red Onions), Onions (White Onions), Onions (Yellow Onions), Parsnips, Radishes, Rutabaga, Salsify, Scallions (Bunching Onions), Shallots, Turnips; Stem Vegetables: Asparagus, Celery, Rhubarb; Seed/Pod Vegetables: Okra, Peas (Shell Peas), Peas (Snap Peas); Nuts: Hazelnut, Walnuts; Nursery/Starts/Flowers/Trees: Flowers (Chamomile), Flowers (Echinacea), Flowers (Hibiscus), Flowers (Iris), Flowers (Larkspur Rocket), Flowers (Lily), Flowers (Lily of the Nile), Flowers (Marigold French), Flowers (Rudbeckia), Flowers (Scabiosa), Flowers (Snapdragon), Flowers (Strawflower), Flowers (Verbena Bonariensis), Flowers (Yarrow), Flowers (Zinnias), Lupine, Trees (Maple); Leaf Vegetables: Arugula, Bok Choy, Brussels Sprouts, Cabbage (Chinese Cabbage), Cabbage (Green Cabbage), Cabbage (Red Cabbage), Collards, Kale, Kohlrabi, Leafy Greens (Leafy Asian Greens), Leafy Greens (Mustard Greens), Lettuce, Microgreens, Spinach; Herbs/Spices: Astragalus, Basil, Catnip, Chervil, Chives, Cilantro, Cumin, Dandelion, Dill, Fennel, Hyssop, Lavender, Lemon Balm, Lemon Grass, Marjoram, Mint, Mullein, Osha, Parsley, Pepper (Black Pepper), Sage (Sage), Savory, Shiso, Stevia, Stinging Nettle, Thyme, Toothache Plant, Valerian, Wormwood; Fruit Vegetables: Cucumbers, Eggplants, Peppers (Bell Peppers), Peppers (Corno di Toro Peppers), Peppers (Hot Peppers), Peppers (Japanese Peppers), Peppers (Snack Bell Peppers), Persimmons, Pumpkins (Pie Pumpkins), Pumpkins, Squash (Summer Squash), Squash (Winter Squash), Tomatoes; Fruit - Tropical Fruits: Bananas, Dragonfruits (Dragon Fruit), Figs, Kiwis, Mangos, Pomegranates; Fruit - Stone: Apricots, Avocados, Cherries, Nectarines, Peaches, Plums; Fruit - Pome: Apples, Pears, Quinces; Fruit - Melons: Melons, Watermelons; Fruit - Citrus Fruits: Clementines, Kumquats, Lemons, Loquats, Oranges; Fruit - Berries: Blueberries, Currants, Elderberries, Goji Berries, Gooseberries, Grapes, Honey Berries, Loganberries, Raspberries, Strawberries, Tayberries; Flower Vegetables: Artichokes, Broccoli, Broccoli (Mini Broccoli), Cauliflower, Cauliflower (Specialty Cauliflower), Cauliflower (White Cauliflower); Field/Forageable: Bachelor Button, Calendula, Clover (Clover), Cornflower, Cover Crop, Sunflowers (Arnica), True Comfrey